Base (chemistry)
| Acids and Bases: |
| Acid-base reaction theories |
| pH |
| Self-ionization of water |
| Buffers |
| Systematic_naming |
| Redox reactions |
| Electrochemistry |
| Strong acids |
| Weak acids |
| Weak bases |
| Strong bases |
A base is a chemical compound that will neutralize an acid and form a salt + water. Bases are typically water-soluble and bitter tasting and always have a pH greater than 7 in solution. A base is able to take up a proton from an acid or able to give up an unshared pair of electrons to an acid.
| Table of contents |
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2 Bases and pH 3 Neutralization of acids 4 Alkalinity of non-hydroxides 5 Theorys of Bases 6 See also |
The pH of (impure) water is a measure of its acidity. In pure water, about one in ten million molecules dissociate into hydronium ionss (H+) and hydroxyl ionss (OH−), according to the equation
Common bases
Bases and pH
The concentration (in mole/liter) of the ions is indicated as [H+] and [OH−]; their product is the dissociation constant of water with and has the value 10−14 mole2/l2. The pH is defined as −log [H+]; thus, pure water has a pH of 7. (These numbers are correct at 23 °C and slightly different at other temperatures.)
A base accepts (removes) hydronium ionss (H+) from the solution, or donates hydroxyl ionss (OH−) to the solution. Both actions will lower the hydronium concentration, and thus raise pH. By contrast, an acid donates H+ ions to the solution or accepts OH−, thus lowering pH.
The pH of a solution can be calculated. For example, if 1 mole of sodium hydroxide (40 g) is dissolved in 1 liter of water, the concentration of hydroxyl ions becomes [OH−] = 1 mole/l. Therefore [H+] = 10−14 mol/l, and pH = −log 10−14 = 14.
When dissolved in water, sodium hydroxide decomposes into hydroxyl and sodium ions:
Neutralization of acids
and similarly, hydrochloric acid forms hydronium and chloride ions:
Both sodium carbonate and ammonia are bases, although neither of these substances contains OH− groups. That is because both compounds accept H+ when dissolved in water:
Alkalinity of non-hydroxides